Tuesday, November 22, 2016
Monday, November 21, 2016
Sunday, November 20, 2016
Bread - Apple Walnut Bread
There are plenty of apples and nuts in this yummy fruit bread. It's great almost any time of the day.
Friday, November 18, 2016
Thursday, November 17, 2016
Wednesday, November 16, 2016
Sunday, November 13, 2016
Seafood - Salmon Burgers With Lemon Basil Mayo
Garlicky mayonnaise with basil and lemon juice makes a zippy topping for salmon burgers. Serve them with your favorite burger toppings.
Friday, November 11, 2016
Thursday, November 10, 2016
Pasta - Asian Salad
For a sensational summer salad, toss shredded Napa cabbage and sliced green onions with toasted ramen noodles, slivered almonds and sesame seeds, then dress with an aromatic blend of oil, vinegar, sugar and soy sauce.
Tuesday, November 8, 2016
Pasta - Orzo And Rice
Tiny ovals of orzo pasta, toasted golden brown in butter, is cooked in bouillon with long-grain rice to make an easy and versatile side dish. Try tossing with chopped parsley and a grating of Parmesan cheese before serving.
Monday, November 7, 2016
Saturday, November 5, 2016
Friday, November 4, 2016
Thursday, November 3, 2016
Wednesday, November 2, 2016
Tuesday, November 1, 2016
Breakfast And Brunch - Yummy Pikelets
These pikelets are thick and fluffy. With your choice of jam and whipped cream they become out of this world!!
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